Food

Sauces You Can Use to Enhance the Flavor of your Food

Are you looking for a mysterious ingredient that can enhance the taste and aroma of your food?  If yes, then various types of sauces are a perfect choice. The sauce is a liquid or semi-liquid fluid made up of a single ingredient or a combination of multiple ingredients. A wide range of sauces to satisfy the human craving for unique flavors are available in the market. Sauces add extra flavor and an appetizing smell to your food. They also play a vital role to prevent food items from drying during cooking. Sauces can be used in multiple ways, such as the Oyster sauce used as a topping and can also be used to make other sauces or to marinate meat. 

Some famous sauces that can help you to improve the taste of your food are listed below 

Hot Sauce 

This sauce is a perfect delight for spice devotees.  It is used to enhance the taste of any kind of food. You can easily prepare this sauce at home by using peppers, garlic, mango nectar, and vinegar. Take an adequate amount of water in a saucepan, add mango nectar, Serrano peppers, jalapenos, habaneros, shallots, garlic, and salt, and boil for 10 minutes. Switch off the burner, add vinegar, and blend it to make a fine mixture. Saved it in a clean, dry, and airtight container to keep it fresh. You can control the number of spices according to your flavor. 

Tomato Ketchup 

This sauce is equally famous across the globe and holds the title of universal sauce. Its sweet taste and sour taste make it a perfect ingredient for every food to bring a unique flavor. From dipped sauce to marinate the meat, it can be used for multiple purposes. You can easily purchase it from any nearby store, or If you have fresh tomatoes you can also make it at home. Take chopped red tomatoes and cook in a pan for 15 minutes, after stirring add chopped garlic, red chili powder, olive oil, sugar, vinegar, and salt. Cook on the lighter flame to make a thick paste, and allow it to cool. After cooling, save in a dry and airtight container. 

White Sauce 

When thinking about Italian food the thing that automatically comes to mind is the yummy white sauce. This sauce is used to enhance the taste of pasta, noodles, and other Italian dishes. You can also use it as a topping over fried items like chicken and fries. White sauce required very simple ingredients and hardly 10 minutes to prepare at home. Take melted butter in a saucepan, add all-purpose flour, chopped garlic, salt, and pepper, and fry at low flame to make a fine mixture. Take off from the heat, now add the milk and cook again. Make sure to continually stir with a spoon while cooking to avoid lumps. Cool and store in a dry and airtight jar. 

 Salted Caramel Sauce

This sauce is a perfect ingredient for sweet lovers because of its sweet and salty taste. Salted caramel sauce topping over pancakes, ice cream, and other sweet items introduced a new combo of flavors. Take sugar in a pan, and stir it over medium flame until it melts completely. Now add butter, a pinch of salt, and cream. Allow to cool, and then store in an airtight container. 

Honey Mustard Sauce 

The honey mustard sauce is an excellent flavor booster. It holds a sweet and creamy texture and is used to serve with barbecue, fried, or baked meat items. 

Its ingredients are very simple and easily available in every kitchen. It takes only a few minutes to prepare. To make a yummy honey mustard sauce you need mustard, honey, mayonnaise, and lemon juice. Take all these ingredients, and mix well to make a smooth paste.  store in an airtight container to avoid humidity. 

Conclusion 

Try the above-mentioned sauces at least once and bring extraordinary taste to your meals. All these sauces are easily available in the market at a very reasonable price, and also very easy to make at home.

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